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Rooted in Punjab.
Reaching the world.

Reimagining Punjab's Agricultural Potential

Our Story

About Panjab Fresh.

When did food become something we had to read a label to trust?

That question stayed with us every time we shopped for our family. We weren’t looking for the cheapest or trendiest products—we were simply looking for food made the way it should be: with honest, wholesome ingredients that felt just as nourishing as homemade. Instead, we found shelves filled with preservatives, refined sugar, refined flour, and ingredient lists that seemed longer than the recipes themselves.

So we stopped searching and started building.

Founded by Dr. Raminder Kaur and Dr. Ranjeet S. Randhawa, PanjabFresh brings together expertise in food science, agriculture, and innovation with a shared passion for building a healthier future. Together, we are reimagining Punjab’s agricultural potential by creating premium, clean-label foods that support local farmers, promote sustainable agriculture, and make healthy eating simple and accessible.
Every PanjabFresh product is thoughtfully crafted with honest ingredients and uncompromising quality—because we believe the best food doesn’t need a long list of ingredients, just the right ones.

From our family to yours, we’re building a future where healthy food is the easiest choice—not the hardest to find.

FSSAI Certified Safety Assured
Every Batch Verified Quality Checked
Minimal Ingredients Simple & Honest
Nothing artificial Free from preservatives, refined sugar, & refined flour
Where it all began
Where it all began Our products are crafted with the same care, honest ingredients, and uncompromising quality we'd choose for our own family.
The Principles We Live By

Four non-negotiables.

01

Family First

Every product is made with the same care, honest ingredients, and uncompromising standards we'd choose for our family

02

Real food. Nothing to hide

If a five-year-old can't recognise the ingredient, it doesn't make the cut. Period.

03

Punjab First

Every product is an opportunity to create more value for Punjab's farmers and agriculture — not just another sale

04

Better than yesterday

We are constantly improving our recipes, sourcing and processes because good food should keep getting better.

Meet the Visionaries.

Driven by science, guided by purpose, and inspired by Punjab, our founders are creating a new generation of foods that are better for people, farmers, and the planet.

Ranjeet Singh Randhawa — Co-Founder of Panjab Fresh
Raminder Kaur, Ph.D. Food Operations and Consumer Behavior Founder & CEO

"I came back to Punjab with one belief—that our land has the potential to nourish the world with food that's honest, healthy, and made with purpose."

After building a successful career in the United States, Raminder chose to return home to Punjab with a bigger mission. Inspired by her own family’s search for clean, trustworthy food and backed by expertise in food science and agriculture, she founded PanjabFresh to transform Punjab’s agricultural strength into premium, honest foods that support farmers and help families eat better every day.

Ranjeet Singh Randhawa, Ph.D. Horticulture
Ranjeet Singh Randhawa, Ph.D. Horticulture Co-Founder & Chief Agriculture Officer

"The future of healthy food begins with healthy farms and empowered farmers."

With deep expertise in agriculture and innovation, Ranjeet is committed to creating greater value for Punjab’s farmers through sustainable practices, responsible sourcing, and value-added agriculture. His vision is to help position Punjab as a global leader in premium, nutritious food while ensuring farming remains both profitable and sustainable for generations to come.

By the numbers

A few milestones.

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Retail Partners Trusted by premium stores across Punjab, Chandigarh and Delhi NCR

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Cities Served Making healthy food more accessible

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Packs Sold Bringing clean nutrition to thousands of homes

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Customer Satisfaction Build on quality, trust and repeat purchases

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4.9/5 Average Rating Based on 100+ Google Reviews